The Boat CookbookProduct code: RS2032328
In stock 28 RS2032328
In this brand new edition, Fiona Sims shares her own tried-and-tested onboard classics, along with recipe contributions from top chefs (Chris Galvin, Angela Hartnett, Kevin Mangeolles, Ed Wilson and Judy Joo) and sailing legends (Sir Robin Knox-Johnston, Mike Golding, Brian Thompson, Shirley Robertson and Dee Caffari). With a foreword by Chris Galvin, and accompanied by wonderful photography and beautiful hand-drawn illustrations, this continues to be an invaluable addition to the food lover's kitchen or galley.
Inspired by the sea and happy times on the water, The Boat Cookbook promises fresh, mouthwatering galley grub that can be prepared almost as quickly as it will be devoured by your eager crew.